89% of respondents would recommend this to a friend
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Yamada Nishiki rice is often considered one of the best rice varieties for brewing sake due to its ability to produce high-quality and flavourful sake.
| Is discontinued by manufacturer | No |
| Product Dimensions | 7.3 x 7.3 x 28.1 cm; 770 g |
| Manufacturer | HAKUTSURU |
| Item model number | 4902650017697 |
| Country of origin | Japan |
| Brand Name | u767du9db4 |
| Body Description | HAKUTSURU Tokubetsu Junmai YAMADANISHIKI is a premium Japanese sake made from Yamada Nishiki rice in Hyogo prefecture. It has an alcohol content of 14.5% by volume and comes in a 720ML bottle. |
| Region of Origin | Hyogo |
| Number of Items | 6 |
| Global Trade Identification Number | 04902650017697 |
| Unit Count | 720.0 millilitre |
| Item Weight | 770 Grams |
| Manufacturer Contact Information | Hakutsuru |
| Model Number | 4902650017697 |
| Part Number | 4902650017697 |
| Flavour | Toasted almonds |
| Alcohol Content | 14.5 Percent by Volume |
| Container Type | Bottle |
| Item Volume | 720 Millilitres |
Ideal for those who appreciate high-quality sake with a rich flavor profile and a smooth finish.
Perfect for celebrations or dinners, enhancing the dining experience with its premium quality and authentic taste.
Complementary to traditional Japanese dishes, making it a great choice for pairing with sushi and sashimi.
May not be suitable for those looking for a simple, cheap alcoholic beverage without complex flavors.
HAKUTSURU Tokubetsu Junmai YAMADANISHIKI, 720ML
**** The HAKUTSURU Tokubetsu Junmai YAMADANISHIKI is a premium sake that has received positive feedback from customers for its exceptional flavor and quality. Tasters appreciate its well-rounded profile, characterized by a delicate balance of sweetness and umami. Many reviewers highlight the smoothness of the sake, indicating that it is a versatile choice that pairs well with a variety of foods, enhancing dining experiences. Customers have noted the aroma as both pleasant and inviting, further enriching the overall enjoyment of the drink. The YAMADANISHIKI rice used in brewing this sake is often praised for providing a rich and complex flavor, which is especially appreciated by both seasoned sake drinkers and those new to the experience. Additionally, the product is often described as a good value for its quality, making it a preferred choice for gatherings, celebrations, or simply as an everyday indulgence. Overall, the HAKUTSURU Tokubetsu Junmai YAMADANISHIKI is well-regarded in the sake community for its craftsmanship and taste. **
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