Features & Benefits
- Ultimate nut flour
- Rises and bakes better
- Gluten-free
- 1 for 1 cup replacement to all purpose flour
- Tree nut allergen information provided
- Comes in 11.0'' L x 7.0'' W x 8.5'' H dimension
Price Details
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*All items will import from US
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The ultimate nut flour: almond plus. Rises and bakes better than traditional almond flour. Gluten-free and can replace 1 cup of all-purpose flour.
| Package Dimensions | 8.74 x 7.44 x 1.93 inches (22.2 x 18.9 x 4.9 cm); 1 Pounds (450 grams) |
| UPC | 832112001428 |
| Manufacturer | AmazonUs/UKYPI |
| Units | 16.0 Ounce |
| Brand Name | Nature's Eats |
| Allergen Information | Tree Nuts |
| Specialty | Gluten Free |
| Diet Type | Gluten Free |
| Item Form | Raw |
| Region of Origin | USA |
| Global Trade Identification Number | 00832112001428 |
| Container Type | Bottle |
| Flavor | Almond + |
| Cuisine | Western |
| Age Range Description | All Ages |
| Item Type Name | Ultimate Nut Flour Almond Plus |
| Item Weight | 16 Ounces (453.6 grams) |
| Item Package Weight | 0.47 Kilograms |
| Number of Items | 1 |
| Unit Count | 16.0 Ounce |
| Number of Pieces | 1 |
| Size | 16 Ounce (Pack of 1) |
Ideal for those seeking gluten-free alternatives, perfect for creating healthy baked goods using almond flour.
A great choice for individuals on a ketogenic diet, as it is low in carbohydrates and high in healthy fats.
Excellent for people avoiding gluten but still wanting to include nut-based flours in their cooking and baking.
Not suitable for those with nut allergies, as the product is made from almonds and may cause allergic reactions.
Nature's Eats Ultimate Nut Flour, Almond, 16 Ounce
**** Nature's Eats Ultimate Nut Flour, Almond, is rapidly becoming a favorite among baking enthusiasts, especially those adhering to a low-carb or gluten-free lifestyle. Customers have praised the flour for its exceptional texture and quality, often noting that it behaves similarly to regular flour, making it an ideal substitute for various recipes. The fine Consistency of the flour stands out, allowing it to blend seamlessly into dishes without the pronounced nutty flavor that can accompany other nut flours. This characteristic makes it particularly appealing for those who wish to bake tasty breads, cookies, and desserts without the overpowering taste of almonds. Users have reported excellent results when incorporating this flour into their recipes, with many highlighting its versatility in creating delicious baked goods like protein bagels and cookies. Additionally, the product is noted for being great value for money due to the substantial 16-ounce package size offered, which promotes efficient usage in the kitchen. However, it's important to note that while the flour is labeled "naturally gluten-free," it is processed in facilities that also handle wheat. This detail has raised some concerns among customers with severe gluten sensitivities, making it crucial for them to examine labels carefully before making a purchase. Despite this caveat, feedback overwhelmingly indicates that this almond flour is a worthwhile investment for anyone looking to explore gluten-free baking options or seeking a low-carb alternative. **
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Order now and get it around Friday, August 28
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