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Gouda - 24 lb wheel
Beemster Gouda is one of the best cheeses there are in the market with a rich, dense and crumbly buttery texture.
Gouda - 24 lb wheel
Item #: 222193448

Gouda - 24 lb wheel

Item #: 222193448

€ 749

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Beemster Gouda is one of the best cheeses there are in the market with a rich, dense and crumbly buttery texture.
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What Stands Out

Premium Quality Cheese
This Gouda cheese offers a rich, nutty flavor and smooth texture, crafted from high-quality ingredients to deliver an exceptional gourmet experience for cheese lovers.
Generous Size
The 24 lb wheel provides a substantial supply, ideal for events, restaurants, or cheese platters, ensuring you have enough to satisfy any gathering or culinary need.
Versatile Usage
Perfect for slicing, melting, or snacking, this Gouda pairs well with various foods, enhancing dishes while offering a delightful standalone experience for both casual and formal occasions.

Product Details

Shop Gouda - 24 lb wheel online at a best price in Slovakia. B0060OOKCO
  • Dutch Gouda cheese
  • Sold in 1 lb portion
  • Smooth and creamy texture
  • Aged for rich flavor
  • Versatile for snacking or cooking
  • High-quality artisan cheese
Size12 inches (30.5 cm)
Item Weight24 pounds (10.89 kg)
Brand NameBeemster
Number of Packs1
Unit Count384 Fluid Ounces
BrandBeemster

Who Should Buy?

Suitable For
  • Cheese Enthusiasts

    Ideal for those who appreciate rich flavors and varieties in their cheese selections.

  • Catering Events

    Perfect for catering large gatherings, offering a unique and flavorful cheese option for guests.

  • Cooking and Recipes

    Great for home cooks looking to enhance dishes with a versatile cheese that melts excellently.

Not Suitable For
  • Small Families

    Not suitable for small households as the large wheel may not be consumed quickly enough.

Product Description

Gouda - 24 lb wheel

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Gouda cheese and how is it made?

    Answer: Gouda cheese is a semi-hard cheese that originates from the Slovakia, known for its rich, creamy texture and slightly sweet flavor. It is made from cow’s milk and can undergo various aging processes, impacting its taste profile. The traditional method involves curdling milk with rennet, cutting the curd, and then pressing it into molds. What sets Gouda apart is its unique aging process, which ranges from a few weeks to several years, resulting in varied flavors from mild and creamy to nutty and sharp. This versatility makes Gouda ideal for cheese boards, sandwiches, or simply enjoyed on its own.
  • Question: What dishes pair well with Gouda cheese?

    Answer: Gouda cheese is incredibly versatile and pairs well with a variety of dishes. Its creamy texture complements savory meals like mac and cheese, while its rich flavor enhances gourmet grilled cheese sandwiches. For a delightful appetizer, serve Gouda with fruits such as pears or figs, along with crackers or charcuterie. Its mildness also allows it to harmonize with both red and white wines, making it an excellent addition to your wine and cheese nights. Whether melted, sliced, or cubed, Gouda elevates any culinary experience.
  • Question: What is the nutritional value of Gouda cheese?

    Answer: Gouda cheese is rich in nutrients, providing a significant source of calcium and protein essential for bone health and muscle function. A typical serving delivers essential vitamins like A, B12, and riboflavin. However, it's also important to be mindful of its fat content. The creamy indulgence of Gouda makes it a good option in moderation, ideal for those seeking a flavorful yet nutritious addition to their diet. Incorporating it into salads or wraps can enhance your meals while providing necessary nutrients.
  • Question: Can Gouda cheese be frozen?

    Answer: Yes, Gouda cheese can be frozen, although it may change in texture once thawed. Freezing is ideal for preserving leftover Gouda to prevent waste, but expect it to become a bit crumbly. For best results, wrap it tightly in plastic wrap and then seal it in an airtight container or freezer bag. This method protects it from freezer burn. Thaw the cheese in the refrigerator before use to maintain flavor. Frozen Gouda is perfect for cooking or baking, where texture is less of a concern.
  • Question: How should Gouda cheese be stored?

    Answer: To preserve the freshness of Gouda cheese, it should be stored properly. Keep it in its original packaging if unopened; otherwise, wrap it in wax paper or parchment paper, then place it in a breathable container to allow moisture evaporation while preventing drying out. Store it in the refrigerator’s cheese drawer or on a lower shelf to maintain a consistent temperature. For the best flavor experience, consume it within a few weeks after opening. Proper storage allows you to enjoy Gouda's rich taste for longer.
  • Question: What is the difference between young and aged Gouda cheese?

    Answer: The primary difference between young and aged Gouda cheese lies in their taste, texture, and aging process. Young Gouda, aged for about a month, has a smooth, creamy consistency and mild flavor, making it ideal for melting and sandwiches. In contrast, aged Gouda, matured for at least a year, develops a firmer texture and complex, nutty flavors with caramel notes. This distinction allows cheese lovers to select the perfect Gouda for various culinary applications, whether enhancing a dish or enjoying a robust cheeseboard.
  • Question: Is Gouda cheese suitable for lactose intolerant individuals?

    Answer: While Gouda cheese is made from cow’s milk and does contain lactose, many lactose-intolerant individuals may tolerate it better than other dairy products. The aging process reduces the lactose content; aged Gouda contains significantly less lactose than fresh cheeses. For those with mild intolerance, enjoying small amounts of aged Gouda may provide a delicious alternative without severe digestive issues. Always consult with a healthcare provider for tailored advice, but many find Gouda an enjoyable addition to their cheese repertoire.
  • Question: What are some common types of Gouda cheese available?

    Answer: Gouda cheese comes in several varieties, each with distinct characteristics. These include young Gouda, aged Gouda, smoked Gouda, and flavored Gouda (such as herbs or spices). Young Gouda is mild and creamy, while aged Gouda introduces richer, more complex flavors and firmness. Smoked Gouda, infused with a smoky flavor, adds a unique twist to dishes. Each variation offers culinary versatility, making Gouda a delightful choice whether melt-in-your-mouth on a sandwich or aesthetically presented on a cheese platter.
  • Question: What is the best way to serve Gouda cheese?

    Answer: Serving Gouda cheese beautifully enhances its enjoyment. For optimal flavor, let it sit at room temperature for about 30 minutes before serving to bring out its creamy texture. Slice or cube the cheese and arrange it on a cheese board with accompaniments like nuts, fruits, or olives. Pair with assorted crackers and a selection of wines to create an inviting spread. This presentation not only showcases the cheese's rich flavors but also invites social interaction, making it ideal for gatherings and celebrations.
  • Question: Where can I buy Gouda - 24 lb wheel?

    Answer: If you're looking to purchase Gouda - 24 lb wheel, you can buy it from Ubuy. This online platform offers a wide range of Gouda options, ensuring you can find exactly what you need with convenient access to quality products. Ubuy’s user-friendly experience allows you to browse and select your favorite Gouda cheese quickly, making it a reliable choice for cheese lovers in Slovakia.

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